An Agreement on the internship of students in the study program Food Engineering is signed

27. october 2021.

After many years of successful cooperation between the Faculty of Technology Novi Sad and the Department of Carbohydrate Food Engineering, with the flour and pasta factory Danubius d.o.o. Novi Sad which operates within the Delta Agrar system, at the end of October, an Agreement on the internship of students in the study program Food Engineering is signed.

The signing was attended by the Dean of the Faculty of Technology, prof. dr Biljana Pajin, prof. dr Dragana Šoronja-Simović, prof. Dr. Aleksandar Fišteš, Bojana Žižović, HR Director of Delta Agrar and Ana Ilić, Associate for Legal and HR Affairs of Danubius.

The internship aims to improve the knowledge and practical skills of students of Food Engineering and to provide students with practical knowledge and skills.

The Danubius company is well known for the Danubius flour and pasta brand and has a tradition of over 100 years.